YOUR NEXT OPPORTUNITY
Restaurant Manager
AccorHotel
Employer posted: September 29, 2026. Source checked: October 15, 2026 6:23 pm. Availability and final application requirements are confirmed on the employer’s site.
Source: AccorHotel — Australia careers. WorkerEra lists this opportunity from an external source; confirm current details with the employer.
About this opportunity
Company Description
Mondrian is a way of travel. With its groundbreaking design and progressive programming, it is a “must” destination for locals and travellers alike. Mondrian Gold Coast is an immersive precinct that reflects the culture of one of Australia’s most iconic coastal destinations.
Job Description
LiTo is where Italy’s vibrant spirit meets Burleigh’s easy warmth — from golden hour drinks to late-night dining, the energy shifts and the atmosphere comes alive. As the sun goes down, LiTo turns up. We’re looking for someone who knows how to own the floor when the room is full, the music is right, and the night is just getting started.
───
THE ROLE
This is a hands-on evening leadership role suited to someone who thrives under pressure, commands the floor with confidence, and knows how to bring out the best in a large team during the most dynamic part of the day.
• Lead the evening service from the front — setting the tone, managing the pace, and ensuring every guest leaves wanting to come back
• Create exceptional guest experiences through warm, polished service that feels effortless even when it isn’t
• Support and deputise for the Restaurant Manager across evening shifts, taking full ownership of floor operations
• Lead and develop a diverse team, fostering a culture that prioritises guest satisfaction, a proactive mindset and genuine hospitality
• Drive departmental performance through effective revenue strategies, upselling and meticulous financial controls
• Build a positive, engaging and results-oriented environment that promotes learning, growth and mutual respect
• Coach, mentor and develop future leaders within the team
THE REQUIREMENTS
• Proven experience in a senior floor leadership role within a high-volume, quality-driven restaurant or bar environment
• Strong evening and late-night hospitality experience — you understand the rhythm of a dinner and drinks service and how to lead through it
• Excellent organisational skills and the ability to manage competing priorities under pressure
• Strong leadership and team management abilities, with a genuine passion for developing and motivating staff
• Availability to work evening shifts, weekends and public holidays — this role is built around the evening operation
• Current Queensland RSA and RMLV (or willingness to obtain)
WHY JOIN US
• Work across an iconic luxury lifestyle hotel in one of Australia’s most exciting coastal destinations
• Be part of a creative, fast-moving team with genuine opportunities to grow your career
• Generous discounted accommodation, food, beverage and spa treatments around the world — for you, your family and friends
• Employee Assistance Program — confidential counselling and support for you and your immediate family, fully covered by us
Employer questions
Qualifications
Current RSA certification (Responsible Service of Alcohol)
Imported source listing. Details are supplied by the source and have not been independently verified by WorkerEra. Confirm the current vacancy on the employer’s page.
Your application checklist
- Read the linked employer announcement and compare its requirements with your experience.
- Tailor your CV to responsibilities and skills actually listed by the employer.
- Confirm the work location, deadline and application documents before submitting.
- Salary was not supplied in the listing fields; ask the employer about compensation.
Apply with your WorkerEra account
Sign in or create an account to continue your application.
