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Commis
Jobs for Humanity
Employer posted: March 7, 2026. Source checked: October 9, 2026 8:40 am. Availability and final application requirements are confirmed on the employer’s site.
Source: Jobs for Humanity — Saudi Arabia. WorkerEra lists this opportunity from an external source; confirm current details with the employer.
About this opportunity
Company Description
Work Force is a leading sourcing and recruitment firm, dedicated to delivering exceptional talent solutions to top-tier hospitality and restaurant groups across Saudi Arabia. With a strong reputation for quality, efficiency, and reliability, we partner with clients to meet their workforce needs and support their operational excellence.
Job Description
We are seeking a dedicated and skilled Commis to join our culinary team in Riyadh, Saudi Arabia. As a Commis, you will play a crucial role in supporting our kitchen operations and contributing to the creation of exceptional dining experiences for our guests.
- Assist in the preparation and cooking of various food items according to recipes and quality standards
- Maintain a clean and organized workstation, adhering to food safety and hygiene regulations
- Collaborate with other kitchen staff to ensure smooth and efficient operations
- Participate in food preparation tasks such as washing, peeling, chopping, and portioning ingredients
- Assist in the proper storage and labeling of food items
- Support senior chefs in plating and presenting dishes
- Contribute to kitchen inventory management and stock rotation
- Participate in cleaning and maintenance of kitchen equipment and facilities
- Adapt to changing priorities and handle multiple tasks in a fast-paced environment
- Continuously learn and develop culinary skills under the guidance of experienced chefs
Qualifications
- At least 1 year of experience in a professional kitchen setting
- Fluency in English, with strong communication skills
- Basic culinary skills and knowledge of various cooking techniques
- Understanding of food safety and hygiene standards (HACCP knowledge is a plus)
- Ability to work efficiently in a fast-paced, high-pressure environment
- Strong teamwork and collaboration skills
- Physical stamina to stand for extended periods and lift up to 25 pounds
- Flexibility to work various shifts, including weekends and holidays
- Attention to detail and commitment to quality in food preparation and presentation
- Willingness to learn and grow in the culinary field
- Culinary education or relevant certifications are preferred but not required
Additional Information
- Competitive salary package
- Professional and supportive work environment
- Opportunities for growth within a reputed brand.
Your application checklist
- Read the linked employer announcement and compare its requirements with your experience.
- Tailor your CV to responsibilities and skills actually listed by the employer.
- Confirm the work location, deadline and application documents before submitting.
- Salary was not supplied in the listing fields; ask the employer about compensation.
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